The King Chilli of Nagaland

The hottest chilli in the world!

Last updated on

December 19, 2024

Read time

6 mins

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Bhut Jolokia

The chilly that will make you see ghosts!!

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Bhut Jolokia, commonly known as the Ghost Pepper, is a fiery chili pepper that hails from the northeastern regions of India, particularly Assam, Nagaland, and Manipur. Renowned for its extreme spiciness, Bhut Jolokia holds the title of the world's hottest naturally grown chili pepper according to the Guinness World Records.

 

 

Bhut Jolokia peppers are typically medium to large in size, with a distinctive wrinkled and rough surface. They often have a conical or elongated shape, resembling a small, bumpy lantern. The color of the peppers can vary, ranging from green to yellow, orange, or red as they mature.

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Bhut Jolokia is renowned for its exceptional heat. The Scoville Heat Unit (SHU) scale, which measures the spiciness of chili peppers, places Bhut Jolokia in the range of 800,000 to over 1,000,000 SHU. The intense heat is immediate and can be overpowering, making it a favorite among those who seek a spicy culinary experience.

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Despite its extreme spiciness, Bhut Jolokia has a unique flavor profile characterized by a subtle fruity sweetness beneath the intense heat. The chili is often described as having a smoky or earthy undertone, contributing to its complexity.

Bhut Jolokia is used in various culinary applications to add heat and flavor to dishes. It is a key ingredient in traditional dishes from the northeastern regions of India, including curries, pickles, and chutneys. Additionally, Bhut Jolokia is utilized globally in the creation of hot sauces, spice blends, and even in experimental culinary creations.

Beyond its culinary uses, Bhut Jolokia holds cultural significance in the northeastern Indian states where it is cultivated. The pepper is often integrated into local festivals and celebrations, showcasing its importance in regional traditions.

Bhut Jolokia thrives in warm and humid climates. It is typically grown in well-drained soil and requires a sunny environment for optimal growth. The cultivation process involves careful attention to watering and protection from pests.

Whether you're a spice aficionado or an adventurous eater, Bhut Jolokia chillies offer a thrilling and unforgettable taste experience that is sure to leave a lasting impression. Approach with caution, and savor the unique combination of heat and flavor that these ghostly peppers bring to the culinary world.

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